Supporting Collaborative R&D in the Food Sector
In 2015, Teagasc and PepsiCo were awarded funding to explore novel applications in beverages based on dairy proteins. Since this initial collaboration the research relationship between Teagasc and PepsiCo has grown from strength to strength, delivering novel solutions to the dairy beverage sector, via multiple follow-on collaborations.
At this webinar, KTI will look at how Irish-based companies in the food sector can access expertise and resources to carry out research towards the development of new and improved products, processes and services. The panel will also discuss R&D supports available in this sector, including the Enterprise Ireland Innovation Partnership Programme which enables companies to work closely with the research base to develop solutions for technological challenges.